Compliance training on demand and online with RegiLearn.
Protect your workers — and consumers — with our internationally recognized and cost-effective compliance training. Registrar Corp’s online learning platform gives you access to more than 70 self-paced courses designed by the industry’s top food safety and compliance professionals.
Unlimited access to food safety courses and certifications.
We make food safety compliance training easy and user friendly. Purchase platform seats for employees at a low, fixed fee. Assign courses to individuals and groups from your intuitive admin portal. Track and manage course progress and issue certificates at the end of each training.
24/7 Access
Our 70+ courses are 100% online, mobile friendly, and always available.
Cost-Effective Training
You can access the RegiLearn platform for a low, fixed monthly cost per user. Choose from 4 levels of access to find the perfect plan for you.
Improve Team Efficiency
Get complementary training for multiple job positions on one convenient platform.
Quickly train the entire team
We created RegiLearn to help production, food safety, and regulatory team members enhance their skillsets and keep their companies compliant.
Courses for Production Workers
Keep your frontline workers safe. RegiLearn’s online course library teaches production workers the basics of hygiene and sanitation, control hazards, Good Manufacturing Practices (GMPs), and more. Some courses are also available in Spanish.
Courses we offer frontline workers include:
- Preventing Foodborne Illness
- Bacteria Basics
- Preventing Contamination
- Personal Hygiene
Courses for Food Science Professionals
We give production and quality managers the tools they need to protect public health. With dozens of offerings ranging from microbiology to HAACP guidelines and GMPs, our courses help managers meet food safety requirements and prevent health hazards.
Courses we offer production managers include:
- Dangerous Microorganisms in Food Manufacturing
- Introduction to Pasteurization
- Preparing for and Conducting Recalls
- HACCP: Overview for Supervisors
Courses For Regulatory and Compliance Managers
Need your regulatory staff to stay on top of FDA regulations? RegiLearn’s in-depth courses are specifically designed to prepare managers for facility registration, nutrition labeling, and additives, and more.
Courses we offer compliance managers include:
- Food Facility Registration
- Export Certificates
- Labeling Basics for Food
- Responding to Import Detentions and Refusals
Food safety training available anytime, anywhere.
Establish the food safety leaders of tomorrow with RegiLearn’s user-friendly, on-demand training today.
Frequently asked questions
FSMA and GFSI require that all employees who have an impact on food safety are trained on important food safety topics such as GMPs and personal hygiene, food defense, allergens, and the basics of HACCP. Registrar Corp provides an easy-to-use solution with online courses for employees. Mangers can assign training, track progress, and download certificates.
Employees should be trained when they are hired and have refresher training at least annually.
Registrar Corp’s RegiLearn short course library includes online training on a wide variety of compliance topics including FDA regulations. Courses are available at in-depth levels for managers and introductory levels for employees.
Employees working in food manufacturing must be trained on food safety, as well as on topics required by FSMA or GFSI (SQF, FSSC 22000, BRCGS)
Registrar Corp offers a training portal that is perfect for small or medium-sized businesses. Access important food safety and compliance training online. Manage employee training with easy course assignments, progress tracking, and downloadable certificates to use as records to show auditors/inspectors.