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Cynthia Weber

Director of Food Safety Training and Curriculum

Registrar Corp Industry Expert

Latest from Author


95 Results
SQF Edition 9 Requirements: What Training Must Practitioners Now Complete?

Edition 9 of the SQF Code redefined what it means to be “qualified.” If your training predates the new standard—or lacks proof—you may face non-conformance. Learn what auditors expect, why old credentials fall short, and how to update your training before your next audit.

SQF Practitioner Requirements Have Changed—Are You Still Qualified?

If your training isn’t current—or your records can’t prove it—you may not be allowed to lead. Learn what’s changed, what no longer counts, and how to close the compliance gap before your next audit.

Why Auditors Pay Close Attention to Your Practitioner’s Training Records

Auditors aren’t looking for good intentions—they want documented proof your SQF Practitioner meets Edition 9 training requirements.

Your SQF Audit Is in 30 Days—Can a New Practitioner Be Ready in Time?

Facing an SQF audit with a newly appointed Practitioner? It’s not too late. Learn what auditors expect, what the SQF Code really requires, and how accelerated training can get new team members audit-ready—fast.

Meet SQF Practitioner Requirements Even If You’re New to Food Safety

You don’t need decades of QA experience to become an SQF Practitioner. The SQF Code prioritizes proof over pedigree—meaning proper training and documentation can qualify even first-time professionals.

Can an External Consultant Serve as Your SQF Practitioner? Pros and Cons

SQF doesn’t ban consultants—but auditors expect your Practitioner to be “employed by the site.” Learn what that means, the risks of outsourcing, and why most facilities train internally.


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